by Lou | Jun 6, 2019 | Essex Landing Recent Work, Recent Work
A lot of people will look at Elisa and Karl’s wedding cake and think it must be a Winter wedding but this is not the case! Their colour scheme was red and soft white and their love of Robins was quite evident! Their 3 tier iced wedding cake was decorated with a sugar...
by Lou | May 30, 2019 | Essex Landing Recent Work, Recent Work
Many congratulations to Sarah and Graeme who were married at the fabulous Greenwoods Hotel and Spa in Stock, just outside Billericay at the end of March. I loved making this cake! Blush pink, ivory and with a touch of silver was their colour scheme and they also...
by Lou | May 24, 2019 | Essex Landing Recent Work, Recent Work
Back to one of our most favourite and popular local venues – The Old Parish Rooms, Rayleigh – for the beautiful wedding of Jacky and Chris. Not only did the happy couple choose to have a 3 tier semi naked wedding cake but we also made some vanilla and raspberry...
by Lou | May 19, 2019 | Essex Landing Recent Work, Recent Work
Our first wedding cake of 2019 took us to the gorgeous Vaulty Manor near Maldon, Essex for the wedding of Emma and Daryl who celebrated in front of their family and friends in Vaulty Manor’s stunning ceremony room, followed by the wedding breakfast and party in the...
by Lou | Mar 28, 2019 | Essex Landing Recent Work, Recent Work
Our final wedding cake of 2018 was at our most favourite venue – The Old Parish Rooms, Rayleigh. What a fitting end to a very busy year! Massive congratulations to Leah and Matt who chose to have a rustic 3 tier naked wedding cake which was decorated with lots of...
by Lou | Mar 21, 2019 | Essex Landing Recent Work, Recent Work
Our last day of our wedding season of 2018 was on the 13th October where we had 2 wedding cakes on the same day. The first of which was for the lovely Donna and Chris who were married at the MGM Muthu Hotel in Westcliff on Sea (the old Westcliff Hotel) on the cliffs...
